Parmal - pointed gourd 250 gms

Rs21.00

PARMAL

  • PARMAL is also known as Pointed Gourd. Parmal are green in colour with white or no stripes. Their size can vary from being small and round to thick and long. It is used as an ingredient for preparing soup, stew, curry, sweet, or can be eaten fried. It is a good source of carbohydrates, vitamin A, and vitamin C.

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